Chicken Chilli Sticks

Whether served hot or as a cold snack – the crispy Chicken Chilli Sticks always make friends quickly: Sticks of lean chicken breast meat diced, breaded in crunchy cornflakes, seasoned with chilli, chopped tomatoes, and fresh garlic for a full-flavoured temperament. Fried until crispy golden yellow, Chicken Chilli Sticks can be eaten as a snack or together with a salad and dip, and are a finger food favourite all year round!