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Milan-Style Salami
Made of pork and beef, refined with garlic. Guaranteed cured for 6 weeks according to a special natural curing process. In a rustic net casing, medium-coarse.
- 1 piece = ca. 1.400 g Art. 664
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Made of pork and beef, refined with garlic. Guaranteed cured for 6 weeks according to a special natural curing process. In a rustic net casing, medium-coarse.