Recipe for 4 people

Preparation:
01/ Prepare the Ingredients: Halve the strawberries, cut the melon into 2 cm pieces, and slice the Saltufo® very thinly.

02/ Assemble the Skewers: On each skewer, alternate pieces of melon, Saltufo®, and strawberries.

03/ Garnish and Serve: Decorate with lemon balm leaves. Arrange the skewers in small glass jars.